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YOKI Weizenschrot - Trigo para Quibe 500g

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Content: 500 g

Available, enough stock


Product.Nr. x519-1

Special wheat meal for kibe preparation, bag 500g.


Wheat for Kibe is one of the most consumed flours in Brazil and an important ingredient in Brazilian food culture. It is the main ingredient in Kibe - ("Kibbeh" is a Syrian-Lebanese dish, brought to Brazil by immigrants). Kibe consists of beef and bulgur wheat, seasoned with garlic, onions, mint and cinnamon. The balls are fried and eaten as a snack in Brazil (also in the raw variant, known as "kibe cru"). Kibe is served with slices of lime and tahini sauce for dipping

Ingredients
Zutaten: Weizenschrot, grob, für Kibe-Herstellung. Trocken und kühl lagern. Enthält Gluten.

Average nutritional values per 100 g / ml

Energy
1.534,1333 kJ (366,6667 kcal)
Fat
3,3333 g
 includes unsaturated fatty acids
0,00 g
Carbohydrates
76,6667 g
 includes sugar
3,3333 g
Protein
13,3333 g
Salt
0,254 g
Weizenschrot
Herkunftsland: Brasilien

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