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Product information "D HORTA Pequi-Creme Creme de Pequi 200g "

Pequi cream, glass 150g

The Pequi fruit is very popular in Brazil, especially in the states of Goiás and Minas Gerais. The fruits are eaten raw, cooked with rice but also processed into liqueur, juice and ice. The processing of the fruit is deeply rooted in the regional culture and gastronomy of the inhabitants of the savannah area Cerrado in the state of Minas Gerais.

The fruit is also known as "spiny almond" from the Tupi language: "py" = shell and "qui" = sting The D horta Pequi cream is mainly made from pulp, vinegar and salt and offers a peculiar and complex aroma It tastes great in sauces, mashed potatoes, meats, soups, cakes, and casseroles and chicken risotto.

Storage note:
Kühl und trocken lagern.
Zutaten: Branntweinessig, Pequifruchtmark, Salz.
Average nutritional values per 100 g / ml
Calorific value:
400 kcal
Calorific value:
1674 kj
Fat:
0 g
> includes saturated fatty acids:
0 g
Carbohydrates:
50 g
> includes sugar:
0 g
Protein:
0 g
Salt:
31,60 g
Pequi-Creme
Manufacturer "D HORTA"

D'Horta ist ein Familienunternehmen und begann 2011 mit der Produktion von Lebensmitteln. Sitz der Firma ist im Südosten von Minas Gerais.